Reviews for Xing Ji Rou Cuo Mian (Bak Chor Mee)

Siti Nurhaliza

May 23, 2026

5

I recently had the pleasure of dining at Xing Ji Rou Cuo Mian, a gem tucked away in the heart of bedok, renowned for its delicious Bak Chor Mee. The enticing aroma of simmering broth and fresh ingredients enveloped me, setting the stage for …

Wei Lin

May 23, 2026

5

Very polite auntie taking orders, taste was still the same this store the soup base is more sweet then savoury unlike the rival Seng Hiang BCM just beside them with red head titles …

Zara

May 23, 2026

4

Ordered bcm large for $5. Wait was less than 10min. Chili comes in spoon. Noodle: poor …

Yusof

May 23, 2026

4

With no queue, I got mine within minutes. The soup was cooked with pork bones, subtle pork flavour. Regular pork balls that seemed like those off the shelves. Portion might not be substantial for some. Fortunately the noodles was good.

Xiu Ling

May 23, 2026

5

Soup Bak Chor Mee is part of the history of the Singapore hawker dish. Over time, the soup version became strongly associated with Bedok, Chai Chee & Eunos in eastern Singapore. This eventually led to what many people now call Bedok-style …