82 Google reviews
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Irfan
It’s a must try BBQ seafood stall here. Highly recommend their gong gong (dog conch) as it’s supremely made with chewy and freshness of seafoods paired with their ultimate chili to dip with. Others that like stingray, petai and chu chứ …
Hui Min
Best seafood ever! Repeated customer over the years . I only patronize their store when I come here . Good price and good food ! However the kai lan I ate got no taste. It's like just soak in hot water only.
Grace
Friendly owner, fresh seafood (especially the 'Gong Gong') and speedy service. Always nice to visit.
Fahmi
The stingray is mushy and is not fresh at all. The sambal to the kangkong taste ermmm "unique". The rice is either uncooked/overnight. I will only give points to only their salted egg sotong. Very dissapointing to my entire table of friends.
Elaine
A thick slab of stingray with flavourful sambal. While pricier than most of the other shops which start at $12/15/18 in tiers, this only has a single size at $18. They seem to prepare this en-masse at peak hours however – when I ordered, I …
Darren
I won’t say much. photo said a thousand words! Crab is around 800+gram cost me $86 but it’s REALLY WORTH IT! The meat is so meaty and fresh! Oh My GOD! Im surprise to find this standard in hawker rather then in Famous crab restaurant. …
Charlene
Great stingray and meat tasted fresh. Loved sambar slathered on top of the fish.
Benson
Outstanding! The stingray was tender, and the sambal had just enough heat. The satay was delicious. The calamari was crisp and tender. Combined with the outdoor setting on a beautiful evening, it was amazing!
Aisyah
Can find big prawn big crab from them. Fast serve & reasonable price.
Zhi Hao
Liked the fried calamari best. Crispy, not oily, and goes well with the sauce, fresh onion and pickled cabbage. The deep fried sting ray is also decently tasty and not overly salty. Pretty good service from the auntie taking orders.