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Rating Summary

3.4

220 Google reviews

5
33%
4
23%
3
15%
2
8%
1
21%

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Reviews for Long John Silver's

Showing 220 review samples from Google Maps.

Suhaimi

Suhaimi

3

The fish has a fishy smell but the chicken is still good. But i dont think this is worth the price as the portion is smaller and depressing. And they stack their supplies at the dining area which is not conducive at all. Not sure i will come back again.

Rachel

Rachel

1

At 20 Dec 2025 935 am, had a breakfast in there , usually I ask for tartar sauce they always give, but this time this ladies staff I asked nicely for tartar, she is very rudely response that they only give tartar sauce during lunch …

Qadir

Qadir

5

I dined around 2PM, there was only me and three other customers. Like a literal ghost town. The positive thing is that when ordering, you'll receive your meal almost instantaneously after sitting down. …

Priya

Priya

1

Unacceptable. I placed my order at 7.23am, I had to go in to press them at 8.03am for my order. …

Oscar

Oscar

5

The Halloween set is nice too! The fish is so crispy!

Nadia

Nadia

1

Visit this outlet for my fish fix. I was so disappointed when I see my food. I ordered Alaska Pollock & 2 shrimps. This was what i got. 4 mouths of pollack …

Muthu

Muthu

3

It’s been a while since I had Long John Silver’s, so I decided to drop by for a quick meal since my wife was skipping dinner. Unfortunately, it didn’t quite live up to my memories. …

Linda

Linda

4

Tried the rockfish and it’s more flaky and slightly dryer than dory. Chilli crab Alaska pollock mantou burger is so so. On second thoughts, it’s actually not that nice. Chilli crab sauce doesn’t taste robust at all. Mantou is quite hard.

Kian Wee

Kian Wee

1

Dear Long John Silver’s Team, I would like to provide feedback regarding my recent visit. The service was very …

Jolene

Jolene

3

Oh my, the fries is no longer the same! It used to have its own texture, more potato inside and better flavour. Unfortunately, now it’s just normal fries, nothing special. …