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HONG KONG EGGLET / NAM KEE PAU at Tampines 1
HONG KONG EGGLET / NAM KEE PAU
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HONG KONG EGGLET / NAM KEE PAU
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HONG KONG EGGLET / NAM KEE PAU at Tampines 1

Location: 10 Tampines Central 1, #B1-K17, Singapore 529536

Floor B1 · Tampines 1

A dual-concept stall at Tampines 1 combining handmade Nam Kee Pau with crispy Hong Kong egglets since the 1950s.

A dual-concept stall at Tampines 1 combining handmade Nam Kee Pau with crispy Hong Kong egglets since the 1950s.

Hong Kong Egglet and Nam Kee Pau is a dual-concept stall that brings together two beloved traditions under one roof at Tampines 1. Nam Kee Pau specialises in traditional handmade pau, following the authentic recipe of the famous Nam Kee Pau from Johor Bahru, Malaysia, with all items handmade in-house daily. The pau menu includes char siew, chicken, and vegetable buns known for their soft, fluffy dough and generous fillings. The Hong Kong Egglet side offers the classic egg waffle, a popular Hong Kong street snack dating back to the 1950s, reimagined with newer and healthier concepts. The egglets are crispy on the outside and custardy within, available in flavours from original to creative varieties. The stall caters to snack-seekers and pau lovers alike, making it a versatile stop for shoppers at Tampines 1. Grab a warm pau and a fresh egglet, and savour the best of both traditions.
10 Tampines Central 1, #B1-K17, Singapore 529536
Floor B1 · Tampines 1

Operating Hours

Open Now
Closes at 9 pm (in 2h 27m)
Monday
10:45 am–9 pm
Tuesday
10:45 am–9 pm
Wednesday (Today)
10:45 am–9 pm
Thursday
10:45 am–9 pm
Friday
10:45 am–9 pm
Saturday
10:45 am–10 pm
Sunday
12–10 pm

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