Wang Soon Cooked Food at Kaki Bukit 511 Market & Food Centre

Wang Soon Cooked Food

Wang Soon Cooked Food

A food stall with a large illuminated sign that reads "WANG SOON COOKED FOOD" in English and Chinese characters. Below the sign are images of various dishes. A menu board is visible to the right, displaying prices for items like "Curry Fish Head". People are seen at the counter and at tables in front of the stall.

Wang Soon Cooked Food

A food stall with a large orange sign displaying the name "WANG SOON COOKED FOOD" in English and Chinese. Below the sign, there are images of various dishes, including curry fish head, stir-fried seafood, and fried pork ribs. A menu board is also visible, listing dishes like curry fish head, ginger and spring onion pork rice, and sambal kang kong. A person wearing a mask and a purple shirt is working behind the counter. The stall appears to be in an outdoor or semi-outdoor setting, with shelves stocked with ingredients and kitchenware.

Wang Soon Cooked Food Stall

A food stall with a large orange sign displaying the name "WANG SOON COOKED FOOD" in English and Chinese. Below the sign, there are pictures of various dishes and a menu board. Several people are standing in front of the stall, appearing to order food.

Spicy Stir-Fried Dish

A close-up shot of a white plate filled with a stir-fried dish. The dish appears to be made of bite-sized pieces of meat, possibly chicken or pork, coated in a dark, glossy sauce. Mixed in with the meat are slices of green chili peppers and what look like pieces of eggplant or zucchini. The dish is garnished with fried garlic bits and chili flakes. A small dish of sliced red chilies and a plate of rice are visible in the background, along with a hand reaching for the rice. The table surface is a bright teal color.

Curry with Rice

A close-up shot of a bowl of curry with meat and vegetables, served with a side of white rice. A serving spoon is visible in the bowl.

Stir-fried Water Spinach

A close-up shot of a plate of stir-fried water spinach, also known as kangkong, seasoned with chili and garlic. The dish is served on a white speckled plate, with a turquoise table surface visible. Another plate with rice is partially visible in the upper left corner.

Stir-fried Bok Choy

A plate of stir-fried bok choy with garlic and a light sauce. The bok choy is cooked until tender-crisp, with the stems being slightly translucent and the leaves a vibrant green. Fried garlic bits are scattered throughout the dish, adding texture and flavor. The dish is served on a speckled white oval plate, with a small red dish containing a sauce visible in the upper left corner. The table surface is a teal color.

Stir-fried Water Spinach

A close-up shot of a plate of stir-fried water spinach, also known as kangkong, seasoned with chili and garlic. The dish is served on a white oval plate, with other dishes blurred in the background.

Sweet and Sour Pork with Rice

A plate of sweet and sour pork served with a mound of white rice. The dish includes chunks of fried pork coated in a glossy sauce, mixed with pieces of pineapple, bell peppers, onions, and cucumber. A fork and spoon are placed on the side of the plate. The meal is presented on a light-colored, textured plate against a bright blue surface.

Noodles with Seafood and Vegetables

A close-up shot of a plate of noodles in a savory broth. The dish contains flat noodles, pieces of fish, shrimp, and green vegetables, along with sliced green chilies. A red spoon and white chopsticks are visible on the side.

Wang Soon Cooked Food Stall

A busy food stall with a large illuminated sign that reads "WANG SOON COOKED FOOD" in English and Chinese. The stall displays pictures of various dishes, including curry fish head. Staff members are seen preparing food behind the counter. Adjacent to it is "JAN FONG COFFEE STALL" with its own menu. People are seated at tables in the foreground, eating and interacting.

Cooked Food Stall Menu

A food stall with a menu board displaying various dishes and prices. A woman in a pink shirt and apron is visible working at the stall.

Noodles with Seafood and Vegetables

A close-up shot of a bowl of noodles in a savory sauce, topped with slices of pork, shrimp, and leafy green vegetables. A spoon rests beside the bowl, next to a small dish of pickled vegetables. The meal is served on a bright blue table.

Chicken and Rice with Fried Egg

A plate of white rice topped with a fried egg and a serving of chicken stir-fried with onions and green vegetables in a dark sauce. A small dish of dipping sauce is also visible. A white cup and a yellow promotional flyer with Chinese text and English text about gambling are in the background.

Curry Fish Head

A close-up shot of a curry fish head dish served in a white bowl. The dish is rich with a vibrant orange curry sauce, and contains pieces of fish head, okra, and other vegetables. A large serving spoon is placed in the bowl, ready to serve.

Noodles with Seafood and Pork

A close-up shot of a large white bowl filled with noodles in a savory sauce. The dish contains slices of pork, shrimp, and leafy green vegetables. The bowl is placed on a teal-colored table, with other bowls and utensils visible in the background.

Curry Dish

A close-up shot of a bowl of curry with various ingredients including fried tofu, okra, and shredded vegetables. A spoon rests in the bowl.

Sweet and Sour Chicken with Rice

A plate of sweet and sour chicken served with a mound of white rice. The dish includes chunks of battered and fried chicken coated in a glossy sweet and sour sauce, mixed with pieces of red onion, green bell pepper, pineapple, and carrots. A spoon and fork are placed on the side of the plate.

Curry Fish Head

A close-up shot of a bowl of curry fish head, a popular Southeast Asian dish. The curry is rich and orange, with visible spices and herbs. The dish contains chunks of fish head, eggplant, okra, and fried tofu skin. A spoon is visible on the left side of the bowl. The bowl is placed on a teal-colored table.

Stir-fried Clams

A plate of stir-fried clams with a dark, glossy sauce, garnished with chili peppers and herbs. The plate is white and speckled, and it sits on a teal-colored surface. There are also out-of-focus white bowls and utensils in the background.

Fried Rice

A close-up shot of a large plate of fried rice with visible pieces of meat and scrambled egg. In the background, there are small bowls of condiments and discarded shells, suggesting a meal has been consumed. The table surface is a vibrant teal color.

Fried Seafood with Dip

A plate of golden-brown fried seafood pieces, possibly shrimp or fish, served with a small bowl of white dipping sauce. The seafood is coated in a crispy batter and arranged on a speckled plate. In the background, a small dish of what appears to be sweet and sour dish with vegetables is visible.

Curry with Rice

A close-up shot of a bowl of curry with various ingredients, served with two plates of white rice. The curry appears to be a rich, orange-colored broth with pieces of fish, eggplant, okra, and tofu skin. The rice is fluffy and white. The meal is presented on a teal-colored table.

Curry Fish Head

A close-up shot of a curry fish head dish served in a white bowl. The dish is rich in orange curry sauce and contains pieces of fish head, okra, and other vegetables. A side of white rice and a small bowl of chili sauce are also visible.