Derek
Rabak. Waited 30-40mins for 1 cai tao kuey. Saw people behind me order fried oyster but they come earlier than me . order more expensive 1 they priority 1st. 1st and last patronize. Food still edible. Waiting time you try yourself to know.
Location: 1220 ECP, #01-34 East Coast Lagoon Food Village, Singapore 468960
Floor 1 · East Coast Lagoon Food Village
Oyster omelette stall at East Coast Lagoon Food Village serving crispy orh luak.
Oyster omelette stall at East Coast Lagoon Food Village serving crispy orh luak.
Teck Oyster is a seafood stall at East Coast Lagoon Food Village, specialising in orh luak, the oyster omelette that is a beloved hawker classic. The stall is known for achieving the ideal contrast between a crispy starch crust and a soft, eggy centre, topped with plump, fresh oysters and accompanied by a tangy chilli sauce. Its location at the popular East Coast food village ensures a steady flow of diners seeking this iconic dish against the backdrop of sea breezes and open-air dining. The menu includes variations of the oyster omelette with different oyster counts and sizes, as well as other seafood items such as fried sotong and cockles. Prices reflect the cost of fresh oysters but remain reasonable for the quality offered. It suits seafood lovers, families on weekend outings, and anyone who considers orh luak a must-eat at East Coast Lagoon. Find Teck Oyster at 1220 ECP, #01-34, East Coast Lagoon Food Village, Singapore 468960. It is a standout choice for orh luak at one of Singapore's most scenic hawker destinations.Based on 17 Google reviews
Based on customer ratings
Based on customer ratings
Derek
Rabak. Waited 30-40mins for 1 cai tao kuey. Saw people behind me order fried oyster but they come earlier than me . order more expensive 1 they priority 1st. 1st and last patronize. Food still edible. Waiting time you try yourself to know.
Nurul
Ordered $6 fried oyster and $6 white carrot cake with the uncle who was manning the stall alone. 20 mins later was buzzed but only collected the fried oyster from a young guy with a buzz cut. Asked to come back for the white carrot cake in …
Sharon
The taste is good and the oysters are quite big 👍👍
Chen Wei
My go to place for fried oyster. Always the same standard of cooking and taste is always consistent ! Always order the oluak!
Amirah
Plump oysters 😋 …
Teck Oyster
Fried Oyster Stall
A food stall with a menu board displaying images and prices of fried oysters, oyster omelettes, and fried carrot cake. A person is standing in front of the stall, looking towards the kitchen where a cook is preparing food. Signs indicate "No Pork No Lard". The stall number is 34.
Fried Oyster Stall
A man stands in front of a food stall with a large menu board displaying various oyster dishes and fried items. The stall has a prominent sign that says "FRIED OYSTER" in red lettering. The menu board shows images of the food and lists prices in Singapore dollars. There are also stacks of eggs and containers of food supplies visible.
Fried Oyster Stall
A man stands in front of a food stall that specializes in fried oysters. The stall has a large illuminated menu board displaying various oyster dishes and other fried items. Two staff members are visible behind the counter, preparing food. There are also trays of eggs and a QR code for payment displayed.
Food Stall Kitchen
A man stands in a busy food stall kitchen, preparing food. Shelves are stocked with plates, bowls, and ingredients. A tray of small sauce cups is laid out on the counter. A lit sign with red lettering is visible on the right.
Food Stall Menu
A food stall with a large illuminated sign that says "FRIED OYSTER" in red Chinese characters and English. The stall displays various food items with their prices. The menu includes dishes like Fried Oyster, Oyster Omelette, Fried Kway Teow, Carrot Cake (Black and White), Lala White Bee Hoon with Sea Prawn, Beef Fried Kway Teow, Fried Hokkien Prawn Mee, and Prawn Omelette. The stall also emphasizes "NO PORK NO LARD".
Stir-fried Noodles with Shrimp and Fish Cake
A close-up shot of stir-fried noodles served in a white container. The dish contains noodles, scrambled egg, green onions, bell peppers, shrimp, and slices of fish cake. A white plastic spoon is visible in the upper right corner.
Noodles with Vegetables
A close-up overhead shot of a takeout container filled with stir-fried noodles. The noodles are mixed with bean sprouts, green bell peppers, onions, and what appears to be scrambled egg and possibly some small pieces of meat or seafood. The dish has a savory aroma.
Oyster Omelet with Dipping Sauce
A close-up shot of an oyster omelet served on a tray. The omelet is topped with fresh cilantro and appears to be made with eggs, oysters, and other ingredients. Two small bowls of red dipping sauce are placed to the right of the omelet, along with a white spoon and a pair of chopsticks. The tray has a patterned surface and some text that is partially visible.
Oyster Omelet
A hand holds a white styrofoam container filled with oyster omelet. The dish consists of fried oysters mixed with a crispy batter, garnished with green onions and cilantro. A small white dish of red chili sauce is placed on the side. The background shows a tiled floor.
Oyster Omelet
A close-up shot of an oyster omelet served on a white styrofoam container lined with brown paper. The dish is garnished with fresh cilantro and chopped green onions. A small dish of red chili sauce is visible in the upper right corner. The timestamp "David Oon | 2024.08.09 20:37" is overlaid on the bottom right of the image.
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