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So Good Bakery at i12 Katong
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So Good Bakery at i12 Katong

Location: 112 E Coast Rd, Singapore 428802

Floor 1 · i12 Katong

A Hong Kong-style bakery and cha chaan teng at East Coast, known for its bolo buns, egg tarts, and roast meats.

A Hong Kong-style bakery and cha chaan teng at East Coast, known for its bolo buns, egg tarts, and roast meats.

So Good Bakery is a Hong Kong-style bakery and cha chaan teng that brings the flavours of modern-day Hong Kong to Singapore's East Coast. The i12 Katong outlet combines a bakery with a cha chaan teng dining concept, offering freshly baked bolo buns praised as among the best in Singapore, alongside delicate egg tarts with flaky pastry and silky custard. The bakery section features paper sponge cupcakes, pastries, and cakes crafted from fresh ingredients with professional confectionery skills. The cha chaan teng menu includes Hong Kong milk tea, crispy buns with condensed milk, roast barbeque meats with rice or noodles, and creamy congee. Operating from morning to evening, So Good caters to breakfast, lunch, afternoon tea, and dinner crowds. Whether you are after a quick pastry or a full Hong Kong cafe meal, So Good at East Coast delivers authentic flavours and warm hospitality.
6980 6403
112 E Coast Rd, Singapore 428802
Floor 1 · i12 Katong

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 9 am
Monday
9 am–8:30 pm
Tuesday
9 am–8:30 pm
Wednesday (Today)
9 am–8:30 pm
Thursday
9 am–8:30 pm
Friday
9 am–8:30 pm
Saturday
9 am–8:30 pm
Sunday
9 am–8:30 pm

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