M.H Abdul Majeed at Marine Terrace Market & Food Centre

M.H Abdul Majeed

M.H Abdul Majeed

A food stall with a menu board displaying various dishes and their calorie counts. The stall has a green and white color scheme.

Dosa Cooking

Two dosas are being cooked on a large, flat griddle. Each dosa has a dollop of yellow filling in the center. The griddle is dark and appears well-used. In the background, a white tiled wall is visible, with some staining. A red container is also partially visible on the right side.

Fried Snacks with Egg and Curry

A close-up shot of a metal plate filled with various food items. In the center, a fried egg is partially covered by a dark, chunky curry. To the left, a golden-brown, deep-fried fritter is visible. To the right, another fried item, possibly a savory pancake, is topped with a single cooked shrimp. A sprinkle of reddish-brown powder is on the egg, and a piece of toast with butter is on the side. The food is arranged on a wooden table.

Appam with Egg and Curry

A close-up shot of a plate of food, featuring a white, lacy appam topped with a fried egg and a dollop of dark, textured curry. A golden-brown fried shrimp is placed on the side. The dish is served on a decorative metal plate with heart-shaped indentations. The background is blurred, showing hints of kitchen shelving and a countertop.

Noodles with Shrimp

A close-up shot of a metal plate filled with noodles mixed with scrambled eggs and green vegetables. A fried shrimp is placed on top of a piece of fried dough. In the background, a round wooden table with stools and a yellow caution cone are visible.

Indian Food Platter

A close-up shot of a metal platter filled with Indian food. The platter contains a piece of chicken in curry sauce, a fried egg, and a side of what appears to be grated coconut or spice powder. In the background, there are trays of noodles and fried fritters.

Appam with Egg and Coconut

A close-up shot of an appam, a type of pancake, topped with a fried egg and served with shredded coconut and a sprinkle of orange seasoning. The dish is on a paper plate held by a hand. In the blurred background, a person in a green shirt is seen sleeping at a round table in what appears to be a casual dining setting.

Fried Eggs in a Pan

Two eggs are being fried in a pan. The whites are cooked and bubbly, while the yolks remain bright yellow and runny. The pan is black with a black handle. The background appears to be a kitchen counter with white tiles.

Egg and Pancake Dish

A close-up shot of a dish that appears to be a pancake or crepe with a fried egg cooked in the center. The edges of the pancake are crispy and golden brown, with a lacy, porous texture. The egg yolk is bright yellow and appears to be slightly runny, while the egg white is cooked and opaque. The dish is presented on a light brown surface, possibly parchment paper or a wooden board.

Fried Noodles with Shrimp and Egg

A plate of fried noodles served with two pieces of fried fritters topped with shrimp, a fried egg, sliced red onions, and a dollop of chili paste. A glass of milk tea is on the side. The meal is presented on a metal plate on a wooden table.

Indian Food Platter

A close-up of a crispy Indian pancake topped with eggs, onions, and green chilies, served with two dipping sauces on a metal platter. In the background, a man sits at a round wooden table in a restaurant setting.

Breakfast Platter with Coffee

A close-up shot of a breakfast dish served on a metal plate, featuring a fried egg with curry, a small mound of spiced powder, a fried item with two shrimp, and a round, textured ball of food. A glass mug filled with coffee and a spoon is visible in the background, along with a blurred view of a counter and kitchen equipment.

Shrimp Cakes Frying

A close-up overhead shot shows several shrimp cakes being fried in a large, well-used wok filled with oil. Each cake is round and appears to be made of a white batter mixed with green herbs, topped with a small pink shrimp curled on its surface. The oil is bubbling around the cakes, indicating they are actively cooking. The wok has a worn, metallic appearance with some dark marks around the rim.

Fried Eggs with Spices and Rice

A close-up shot of a dish featuring two fried eggs with runny yolks, seasoned with a reddish spice blend, served on a circular metal plate. In the background, trays of food are visible, including a large portion of rice and several fried fritters accompanied by green chilies.

Shrimp and Curry Dish

A close-up shot of a dish featuring fluffy white pancakes topped with a vibrant yellow curry and several fried shrimp fritters. The food is served on a metallic plate with a textured rim, placed on a wooden surface.

Fritters Frying

A close-up shot shows several ring-shaped fritters being deep-fried in a large metal pan filled with hot oil. The fritters are golden brown and appear to have green specks, possibly scallions or herbs, mixed into the batter. Some fritters are fully submerged in the oil, while others are partially exposed. The pan has a worn, metallic appearance with some discoloration around the rim. The background consists of a tiled wall and a stainless steel surface.

Egg Appam with Coconut and Sambal

A close-up shot of two egg appams served on a metal plate. The appams are lacy and golden brown, with a runny egg yolk in the center of each. To the side of the appams are piles of shredded coconut and a vibrant orange sambal. In the background, a round wooden table with two small stools is visible, along with a yellow caution cone and a modern light fixture on a dark gray wall.

Frying Food

A close-up overhead shot shows several small, round food items being deep-fried in a large, well-used metal pot filled with bubbling hot oil. The food appears to be golden brown and textured, possibly made from lentils or grains. The oil is actively sizzling around each piece, indicating they are cooking. The pot has a worn, rustic appearance with some rust marks around the rim. The background is a simple tiled wall.

Shrimp Fritters Frying

Several shrimp fritters are being deep-fried in a large, well-used wok filled with hot oil. Each fritter consists of a piece of shrimp embedded in a golden-brown batter, with some green herbs visible within the batter. The oil is bubbling vigorously around the fritters, indicating they are cooking. The wok is placed on a stovetop, with a tiled wall in the background.