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High Kee BBQ Seafood at East Coast Lagoon Food Village
High Kee BBQ Seafood
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High Kee BBQ Seafood at East Coast Lagoon Food Village

Location: ECP, Stall #11 1220, Singapore 468960

East Coast Lagoon Food Village

BBQ seafood stall along East Coast Park serving grilled stingray, sambal sotong, and more.

BBQ seafood stall along East Coast Park serving grilled stingray, sambal sotong, and more.

High Kee BBQ Seafood operates along the East Coast Parkway, serving a variety of barbecued seafood dishes that capture the essence of Singapore's seaside dining tradition. The stall is known for its sambal stingray, grilled to tender perfection and slathered in a spicy, aromatic sambal chilli paste, alongside other favourites such as sambal sotong and black pepper crab. Its open-air location along the ECP makes it a popular stop for those enjoying the coastal breeze with their meal. The menu covers a range of BBQ seafood items with pricing that reflects the freshness and quality of the catch. Diners can choose from individual portions or larger sharing plates, making it suitable for both solo diners and groups. The stall suits those who enjoy the smoky, charred flavours of hawker-style BBQ seafood in a casual, al-fresco setting. Find High Kee BBQ Seafood at ECP, Stall #11 1220, Singapore 468960. Call 9678 9338 to check on availability. It is a quintessential East Coast spot for smoky, sambal-slathered seafood by the sea.
9678 9338
ECP, Stall #11 1220, Singapore 468960
East Coast Lagoon Food Village

Operating Hours

Open Now
Closes at 11 pm (in 6h 47m)
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
3–11 pm
Friday (Today)
3–11 pm
Saturday
3–11 pm
Sunday
3–11 pm

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