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Dough Culture (Changi City Point) at Changi City Point
Dough Culture (Changi City Point)
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Dough Culture (Changi City Point) at Changi City Point

Location: 5 Changi Business Park Central 1, B1-K8 Changi City Point, Singapore 486038

Floor -1 · Changi City Point

Singapore's largest you tiao maker, HACCP and Halal certified, at Changi City Point.

Singapore's largest you tiao maker, HACCP and Halal certified, at Changi City Point.

Dough Culture is Singapore's largest you tiao manufacturer, bringing freshly fried dough fritters and traditional soya bean products to Changi City Point. HACCP and Halal certified, the brand combines industrial-scale production with artisanal quality, ensuring that every you tiao is golden, crispy on the outside, and pillowy-soft within. The signature you tiao, paired with a cup of smooth soya bean milk, is the classic combination that has been a Singaporean breakfast staple for generations. Beyond the iconic you tiao, Dough Culture offers an array of traditional Chinese breakfast items including jian dui, ham chin peng, sweet potato fritters, and butterfly buns. The Changi City Point outlet caters to office workers in the Changi Business Park area, providing a convenient breakfast and snack stop. The brand's Halal certification also makes it accessible to a wider customer base. Visit Dough Culture at Changi City Point for you tiao and soya bean milk done right — Singapore's biggest, freshest, and most trusted name in dough fritters.
5 Changi Business Park Central 1, B1-K8 Changi City Point, Singapore 486038
Floor -1 · Changi City Point

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 8:30 am
Monday
8:30 am–8:30 pm
Tuesday
8:30 am–8:30 pm
Wednesday (Today)
8:30 am–8:30 pm
Thursday
8:30 am–8:30 pm
Friday
8:30 am–8:30 pm
Saturday
8:30 am–8:30 pm
Sunday
8:30 am–8:30 pm

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