Chicken Pot 重庆鸡公煲 at SingPost Centre

A Shanghai-inspired chicken hotpot stall at SingPost Centre offering claypot meals that transform into mini steamboats.

Chicken Hotpot at SingPost Centre brings the flavours of Shanghai to Paya Lebar with its signature chicken hotpot concept. Originating in 2002, the brand has earned a loyal following for its unique approach: tender chicken on the bone served in a savoury claypot sauce with three levels of spiciness, after which broth is added to turn the pot into a mini steamboat. Diners can choose from chicken, beef, prawn, fish, and pork tripe variations, each steeped in aromatic spice blends. Beyond the hotpot, the stall offers a casual dining experience well suited to group meals or a hearty solo lunch in the mall. The Paya Lebar Square location is convenient for office workers and shoppers alike, with weekday seats easy to come by and warm, unhurried service. Prices are reasonable for the portions, and eatigo discounts are frequently available for those looking to stretch their dollar further. If you find yourself near Paya Lebar MRT and fancy something warming and communal, Chicken Hotpot is a satisfying pick. Grab a pot, add the broth, and let the simmering do the rest.